Who's Who in
Agriculture Academia

    Sumana Bell

  • Adjunct Assistant Professor
  • Sumana Bell
  •  
  • Department of Food Science and Nutrition
  • http://www.coafes.umn.edu/index.asp?Type=B_BASIC&SEC={898FE9...
  • University of Minnesota, Twin Cities
  •  
  • 225 FScN
    1334 Eckles Avenue
    St. Paul, Minnesota 55108
  •  
  • PhD
  • 1982
  • University of Minnesota
  •  
  • Contact by e-mail?
  •  
  • Structure - function of foods, doughs, baked products, rheology - consumer prerference - sensory perceptions, Food and dough rheology, dough processing, wheat functionality, wheat nutrition, barley nutrition, fiber functionalities, fiber testing, texture of gelatinized starches, hypoallergenicity of wheat, gluten intolerance, ATI's, dough rheology testing, impact of pentosans on dough rheology
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