Who's Who in
Agriculture Academia

    Mark Daeschel

  • Professor
  • Mark Daeschel
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  • Department of Food Science and Technology
  • http://oregonstate.edu/dept/foodsci/grad/gradprog.htm
  • Oregon State University
  •  
  • 100 Wiegand Hall
    Corvallis, Oregon 97331-6602
  •  
  •  
  • Contact by e-mail?
  •  
  • Protein-based antimicrobials
    Microbial safety of fruits and vegetables
    Applied studies with beer and wine
  •  

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