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Naji M. Abuirmeileh , Professor
Jordan University of Science and Technology Department of Nutrition and Food Technology |
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Jennifer Acuff, Assistant Professor
University of Arkansas - Fayetteville Department of Food Science |
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Charles M Adams, Professor
University of Florida Department of Food and Resource Economics |
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S W Adkins, Associate Professor
The University of Queensland School of Land, Crop and Food Sciences |
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S. Kwaku Afesorgbor, Assistant Professor
University of Guelph Department of Food, Agricultural and Resource Economics |
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Hanan Afifi, Instructor
United Arab Emirates University Department of Food Sciences |
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ASIF AHMAD, Associate Professor
PMAS-Arid Agriculture University Rawalpindi Department of Food Technology |
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Mousa Numan Ahmad, Associate Professor
University of Jordan Department of Nutrition and Food Technology |
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Samir M. Ahmed, Professor
Qassim University Department of Food Science & Human Nutrition |
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KHOGALI ELNUR AHMED ISHAG, Associate Professor
University of Khartoum Department Of Food Science and Technology |
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Richard A. Ahrens, Professor Emeritus
University of Maryland, College Park Department fo Nutrition and Food Science |
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Yongfeng Ai, Assistant Professor
University of Saskatchewan Department of Applied Microbiology & Food Science |
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Judd Aiken, Professor
University of Alberta Department of Agricultural, Food and Nutritional Science |
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William R Aimutis, Adjunct Assistant Professor
Purdue University Department of Food Science |
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Casimir C Akoh, Professor
University of Georgia Department of Food Science & Technology |
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