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Carlton G Davis, Distinguished Professor
University of Florida Department of Food and Resource Economics |
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Nicole Davis, Instructor
Southern Illinois University, Carbondale Department of Animal Science, Food & Nutrition |
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Shannon Davis, Lecturer
Lincoln University Department of Agriculture |
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Kevin P. Davy, Professor
Virginia Tech Department of Human Nutrition, Foods, and Exercise |
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Paul L. Dawson, Professor
Clemson University Department of Food Science and Human Nutrition |
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Damien De Halleux, Professor
Laval University Department of Soils and Food Engineering |
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Anna De Hoop, Instructor
University of Alberta Department of Agricultural, Food and Nutritional Science |
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LEYDA PONCE DE LEÓN GONZÁLEZ, Professor
University of Puerto Rico, Mayaguez Department of Food Science and Technology |
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Lisa Oehrl Dean, Assistant Professor
North Carolina State University Department of Food Science |
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Brady J. Deaton, Assistant Professor
University of Guelph Department of Food, Agricultural and Resource Economics |
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Guy Debailleul, Professor
Laval University Department of Agri-Food Economics and Consumer Science |
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Michelle DeBoer, Assistant Professor
University of Wisconsin, River Falls Department of Animal and Food Science |
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Carmen Diana Deere, Professor
University of Florida Department of Food and Resource Economics |
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Amanda J Deering, Assistant Professor
Purdue University Department of Food Science |
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Danielle DeGagne, Clinical Instructor
University of British Columbia Faculty of Land and Food Systems |
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Last Name | Institution
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