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Jenna Eaves, Lecturer
Ohio State University Department of Food, Agricultural, and Biological Engineering |
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Peter Eck, Assistant Professor
University of Manitoba Department of Food Science |
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Christina Economos, Professor
Tufts University Department of Agriculture, Food and Environment |
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Jimmy Edgerton, Lecturer
Tufts University Department of Agriculture, Food and Environment |
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Indika Edirisinghe, Associate Professor
Illinois Institute of Technology Department of Food Science and Nutrition |
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Charles Edwards, Professor
Washington State University Food Science & Human Nutrition |
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Charles G. Edwards, Professor And Food Scientist
Washington State University Department of Food Science and Human Nutrition |
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Paul Eggermont, Associate Professor
University of Delaware Department of Food and Resource Economics |
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Joell Eifert, Professor
Virginia Tech Department of Food Science & Technology |
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JOSEPH D. EIFERT, Assistant Professor
Virginia Polytechnic Institute and State University Department of Food Science and Technology |
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Ronald Eitenmiller, Professor
University of Georgia Department of Food Science & Technology |
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Soheir Ahmed El Masry, Assistant Professor
King Saud University Department of Food Science and Nutrtion |
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Amalika D. El-Dahshan, Professor
Mansoura University Department of Food Industries |
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Fawzy El-Fishawy, Lecturer
Assiut University Department of Food Science and Technology |
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Rania I. El-Gamal, Assistant Lecturer
Mansoura University Department of Food Industries |
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Last Name | Institution
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