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Sharon Lucock, Senior Lecturer
Lincoln University Department of Food and wine |
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Richard D. Ludescher, Professor
Rutgers University Department of Food Science |
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Marla Lujan , Assistant Professor
Cornell University Department of Nutritional Sciences |
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Daryl B. Lund, Emeritus Professor
University of Wisconsin, Madison Department of Food Science |
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Brennan Lytle, Research Associate Professor
Clemson University Department of Food Science and Human Nutrition |
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Jiantao Ma, Assistant Professor
Tufts University Department of Agriculture, Food and Environment |
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MASON MACDONALD, Professor
Dalhousie University Department of Plant, Food, and Environmental Sciences |
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Ruth MacDonald, Professor
Iowa State University Department of Food Science and Human Nutrition |
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Eila Machado, Instructor
Texas Tech University Department of Animal and Food Sciences |
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Andrew J. MacIntosh, Assistant Professor
University of Florida Department of Food Science and Human Nutrition |
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Dylan MacKay, Adjunct Professor
University of Manitoba Department of Food Science |
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Amelia MacRae, Adjunct Lecturer
University of British Columbia Faculty of Land and Food Systems |
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Azita Madadi-Noei, Lecturer
University of British Columbia Faculty of Land and Food Systems |
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Wendy K Madore, Professor
Purdue University Department of Food Science |
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Diana Mager, Assistant Professor
University of Alberta Department of Agricultural, Food and Nutritional Science |
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