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KENT DONALD MESSER, Assistant Professor
University of Delaware Department of Food and Resource Economics |
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Emmanuelle Meuillet, Assistant Professor
University of Arizona Department of Nutritional Sciences |
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Mohsen Meydani, Emeritus Professor
Tufts University Department of Agriculture, Food and Environment |
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Simin Nikbin Meydani, Emeritus Professor
Tufts University Department of Agriculture, Food and Environment |
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Janell Meyer, Professor
Iowa State University Department of Food Science and Human Nutrition |
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BEHROUZ MEYSSAMI, Lecturer
University of Maryland, College Park Department fo Nutrition and Food Science |
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Renata Micha, Research Associate Professor
Tufts University Department of Agriculture, Food and Environment |
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John J. Michael, Lecturer
Cornell University Department of Nutritional Sciences |
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Minto Michael, Assistant Professor
Washington State University Department of Food Science and Human Nutrition |
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Frederick C. Michel, Assistant Professor
Ohio State University Department of Food, Agricultural, and Biological Engineering |
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Dennis D. Miller, Professor
Cornell University Department of Food Science |
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Jean Miller, Professor
Cornell University Department of Nutritional Sciences |
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Markus F. Miller, Professor
Texas Tech University Department of Animal and Food Sciences |
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R. Max Miller, Associate Professor
Texas Tech University Department of Animal and Food Sciences |
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Ryna Levy Milne, Professor
University of British Columbia Faculty of Land and Food Systems |
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