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James Pestka, Professor
Michigan State University Department of Food Science and Human Nutrition |
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Christian Peters, Associate Professor
Tufts University Department of Agriculture, Food and Environment |
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Devin Peterson, Professor
Ohio State University Department of Food Science and Technology |
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Lacie Peterson, Assistant Professor
Utah State University Department of Nutrition and Food Sciences |
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Katherine H. Petersson, Professor
University of Rhode Island Department of Sustainable Agriculture and Food Systems |
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Kurt Piepenbrink, Assistant Professor
University of Nebraska, Lincoln Department of Food Science & Technology |
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Lee Pierson, Instructor
Virginia Polytechnic Institute and State University Department of Human Nutrition, Foods and Exercise |
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MERLE D. PIERSON, Professor
Virginia Polytechnic Institute and State University Department of Food Science and Technology |
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Per Pinstrup-Andersen, Professor
Cornell University Department of Nutritional Sciences |
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Stephen J Pintauro, Associate Professor
University of Vermont Department of Nutrition amd Food Sciences |
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Maria Plant, Assistant Professor
University of Arizona Department of Nutritional Sciences |
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Graham Plastow, Professor
University of Alberta Department of Agricultural, Food and Nutritional Science |
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Carine Platat, Assistant Professor
United Arab Emirates University Department of Nutrition & Health |
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MARÍA L. PLAZA DELESTRE, Professor
University of Puerto Rico, Mayaguez Department of Food Science and Technology |
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Lillian G. Po, Associate Professor
University of Missouri-Columbia Department of Food Science and Engineering |
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