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Yousef H. Tawalbeh, Assistant Professor
Jordan University of Science and Technology Department of Nutrition and Food Technology |
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Aimee Taylor, Instructor
Kwantlen Polytechnic University Department of Sustainable Agriculture and Food Systems |
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Allen Taylor, Research Professor
Tufts University Department of Agriculture, Food and Environment |
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JRN Taylor, Professor
University of Pretoria Department of Food Science |
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Karen Taylor, Professor
University of British Columbia Faculty of Land and Food Systems |
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Steve L. Taylor, Professor
University of Nebraska, Lincoln Department of Food Science & Technology |
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André Tchernof, Professor
Laval University School of Nutrition |
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Feral Temelli, Professor
University of Alberta Department of Agricultural, Food and Nutritional Science |
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Beverly J. Tepper, Professor
Rutgers University Department of Food Science |
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Amanda Terrell, Assistant Professor
University of Arkansas - Fayetteville School of Human Environmental Sciences |
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Jennifer A Teske, Adjunct Assistant Professor
University of Minnesota, Twin Cities Department of Food Science and Nutrition |
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Jalpa Tewari , Emeritus Professor
University of Alberta Department of Agricultural, Food and Nutritional Science |
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David Theilmann, Professor
University of British Columbia Faculty of Land and Food Systems |
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Harshavardhan Thippareddi, Professor
University of Georgia Department of Food Science & Technology |
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Harshavardhan Thippareddi, Assistant Professor
University of Nebraska, Lincoln Department of Food Science & Technology |
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