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Auriel Willette, Assistant Professor
Iowa State University Department of Food Science and Human Nutrition |
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Dave Williams, Professor
Oregon State University Department of Food Science and Technology |
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J. Byron Williams, Associate Professor
Mississippi State University Department of Food Science and Technology |
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Jay Williams, Associate Professor
Virginia Polytechnic Institute and State University Department of Human Nutrition, Foods and Exercise |
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ROB WILLIAMS, Professor
University of Tennessee, Knoxville Department of Food Science and Technology |
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Ron Williams, Lecturer
Mississippi State University Department of Food Science and Technology |
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Sally K. Williams, Associate Professor
University of Florida Department of Animal Sciences |
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Denise Williamson
University of Delaware Department of Animal & Food Sciences |
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Shantrell Willis, Instructor
Alabama A&M University Department of Food and Animal Sciences |
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B Wills, Lecturer
The University of Queensland School of Land, Crop and Food Sciences |
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Lester Wilson, Professor
Iowa State University Department of Food Science and Human Nutrition |
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Chris Winefield, Senior Lecturer
Lincoln University Canterbury Department of Wine, Food & Molecular Biosciences |
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Joy Winzerling, Associate Professor
University of Arizona Department of Nutritional Sciences |
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Wendy Wismer, Assistant Professor
University of Alberta Department of Agricultural, Food and Nutritional Science |
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Jonathan D. Witter, Assistant Professor
Ohio State University Department of Food, Agricultural, and Biological Engineering |
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